Oct 14, 2024
When it comes to food and drinks, there are several options in ayurveda that can cool down the gut, help boost immunity and are good to taste, too. This basil drink is among them.
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Jennifer Tabrizi, an Ayurveda lifestyle coach shared the recipe on Instagram.
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Put basil, lime zest, grated ginger and coconut in a blender.
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Once ready, add the additional two cups of water after blending the top ingredients to increase the quantity and to slightly dilute the taste.
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Then, take a glass and add salt to the rim to enhance the taste.
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Transfer the liquid into it and drink it up!
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